Caviar Payss Baerii 250gr. Netherland
Caviar Payss Baerii 250gr. Netherland

Caviar Payss Baerii 250gr. Netherland

Regular price € 345,00
€ 1.380,00/kg
Tax included. Shipping calculated at checkout.

Size

Payus's dried caviar as it is called in Russia is produced by hand. It was usually eaten by the fishermen around the Caspian Sea as a daily diet when out fishing. When producing 1 kg of Payss, it takes almost 2 kilograms of normal salted caviar.

Ingredients: Farmed Sturgeon Eggs (Acipenser Baerii) Salt 3% Allergens: Fish

Shelf-life: See best before date
Opened packaging should be consumed within 2 days
Store: Only in the refrigerator (- 2°C ~2°C)

Nutrition value per 100g 

Energy (kcal) 1141(272) Fat 18.6g of which saturated 4.6g Carbohydrates 2.2g of which sugar 0.0g Protein 24.4g Salt 3.0g

Serving: Appetizer about 15 grams per person. Ideal match with other dishes that are slightly neutral. Best suited to a dry Champagne or Vodka.

Acipenser spp which are farmed in Europe (FAO 05) in RAS (Recirculating aquaculture systems): are on green light in WWF's Global Database.

Caviar Market

The secret of the best Caviar

In our farm our fish has the same diet as the wild sturgeon in the Caspian Sea.